Larissa Goncalves

Larissa Gonçalves, 28, Head Chef at Si Paradiso, where she has spent the past six years growing from kitchen hand to leading the kitchen team. Originally from Brazil, her cooking is shaped by her heritage, seasonal produce, and a love for generous, vibrant food. 

Recognised as Breakthrough Talent by the Western Australian Good Food Guide, her approach to cooking is grounded in collaboration, creativity, and passion — bringing together Italian influences, Brazilian touches, and a dynamic kitchen culture. Drawing inspiration from recipes and flavours from her background, Larissa focuses on evolving dishes through technique, curiosity, and produce.