Amy Dyson

WA born and raised, Amy spent her 20s traveling and living in Central Victoria, where she developed an interest in sustainability and gardening. With a curiosity about the connection between food, community health, and the environment, she completed a degree in human nutrition. Now a market gardener and qualified nutritionist, Amy has found her calling in growing produce that supports both people and the planet. She joined the Wayfinder team in 2022 and has been bringing fresh, seasonal food to the company and community ever since. When she’s not tending to the crops, you’ll find her enjoying the beautiful outdoors of the Margaret River region with her partner and their dog.